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Restaurant Gualta gastronomic dining services
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Dining

Our dining services

Restaurant certified with the European Charter for Sustainable Tourism, which confirms our commitment to the environment, sustainability and recycling.

The a-putt is part of the restaurants accredited with this menu that coordinates the Montgrí, the Islands and the Baix Ter Natural Park

Cafeteria

In our cafeteria you can enjoy 
breakfasts as well as 
large variety of drinks,
beers and soft drinks,
select coffees, 
tea (from organitc plants),
rooibos and herbal teas,
hot and cold sandwiches,
tapas,

homemade icecream,
etc.

Opening hours:

Low season (1 November to 31 March): from 9am 
Mid season (1 April to 31 de October): from 8:30am
High season (24 June to 11 September): from 8am
Until 8pm. On July and August, open for dinner Fridays and Saturdays

 

Restaurant

In each of our dishes
you will taste the attention to detail,
our love of local produce
and the use of tradition

Reservations:

In order to make your reservations, please contact us at (+34) 972 75 51 22 or at restaurant@gualta.com 

Opening hours:

Our kitchen is open from 1pm to 4pm all year round.
In July, we open on Friday and Saturday evenings and in August we’re open every evening except Monday.

Our set menus:

If you would like a main course with desert and coffee or a delicious full set menu, we offer a different choice every day of the year in order to satisfy you in terms of both quality and price:

Weekday set menu 17,45 €  
Weekend and bank holiday set menu 23,95 €  
Child's set menu 14,95€  

Menus include dessert or coffee. Drinks are not included in the menu.

 

   
   
   

Green fee + Set Menu:

Season    9 fortas   18 forats
Low Weekdays from November to March 31,95 € 35,95 €
Mid Weekdays from April to October (except Easter and August) 35,95 € 38,95 €
High Weekends, bank holidays, Easter and August 40,95 € 42,95 €
With a 2 € discount for our clients who are members of FCPP.

On the GF + menu basis, drinks are not included in the price.